Social sector leaders face immense challenges during the COVID-19 pandemic. Direct service nonprofits like food pantries face a growing need among the communities they serve and a shrinking pool of volunteers and resources to get the job done. Performances have been cancelled. Major fundraisers have moved online. And organizations face a new reality of conducting business virtually. How do nonprofits, foundations, philanthropic organizations, and social justice advocates move forward during COVID-19? What management skills and well-being practices will sustain leaders? SSIR has compiled a list of articles with suggestions for fundraising, collaboration, and creative thinking to help social change leaders navigate this difficult terrain and build resilience in their organizations.
Read more at the Stanford Social Innovation Review.